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Prebiotics and probiotics show promise as a therapy for hepatic encephalopathy?

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Dietary vitamin C supplementation may downregulate proinflammatory markers in...

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Leptin intake during the suckling period may protect against obesity and...

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Probiotics reduce the risk of necrotizing enterocolitis

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Probiotics and the gut microbiota in intestinal health and disease

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Diagnosis and management of iron deficiency anemia in patients with IBD

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Soluble plant fibers may protect against E. coli translocation

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Mechanism of fatigue in patients with chronic hepatitis C involves carnitine

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Vitamin K2 does not prevent cancer recurrence

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Phytochemicals and colorectal cancer prevention—myth or reality?

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Probiotics and diarrhea in children

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Folate prevents gastric cancer

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Risk of hepatocellular carcinoma reduced by consumption of fish rich in n-3...

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Probiotic-enriched artichokes for abdominal discomfort

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Vitamin B12 transport from food to the body's cells—a sophisticated,...

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Vitamin B12 increases the sustained virological response in HCV

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Microbial contact during pregnancy, intestinal colonization and human disease

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Dietary antioxidant intake and pancreatic cancer

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Elafin—a potential IBD therapy

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Resistant starch supplement has no detectable benefit against colorectal cancer

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